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	<title>Comments on: Sisig Recipe &#8211; How To Make Sisig</title>
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		<title>By: dodong</title>
		<link>http://www.calgaryfilipino.com/recipes/sisig/comment-page-1/#comment-933</link>
		<dc:creator>dodong</dc:creator>
		<pubDate>Wed, 26 Oct 2011 16:02:29 +0000</pubDate>
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		<description>diba merong white wine ang sisig?bakit dito wla? parang adobo kasi ung ingredients</description>
		<content:encoded><![CDATA[<p>diba merong white wine ang sisig?bakit dito wla? parang adobo kasi ung ingredients</p>
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		<title>By: matthew</title>
		<link>http://www.calgaryfilipino.com/recipes/sisig/comment-page-1/#comment-871</link>
		<dc:creator>matthew</dc:creator>
		<pubDate>Wed, 24 Aug 2011 04:27:30 +0000</pubDate>
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		<description>kanya kanyang style pagluluto..parang adobo stle nga yung sknya.ska baliktad pakulo muna bago ihawin pra ndi mawala yung crispy...mas masarap kung calamansi kesa s suka..</description>
		<content:encoded><![CDATA[<p>kanya kanyang style pagluluto..parang adobo stle nga yung sknya.ska baliktad pakulo muna bago ihawin pra ndi mawala yung crispy&#8230;mas masarap kung calamansi kesa s suka..</p>
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		<title>By: KAREN</title>
		<link>http://www.calgaryfilipino.com/recipes/sisig/comment-page-1/#comment-483</link>
		<dc:creator>KAREN</dc:creator>
		<pubDate>Mon, 06 Sep 2010 18:24:19 +0000</pubDate>
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		<description>obijuantamad: Manong, sa username mo lang, talagang di mo kayang lutuin ito kahit simple pero para saiyo kumplikado kasi tamad ka. Hehe. Cheers.</description>
		<content:encoded><![CDATA[<p>obijuantamad: Manong, sa username mo lang, talagang di mo kayang lutuin ito kahit simple pero para saiyo kumplikado kasi tamad ka. Hehe. Cheers.</p>
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